Make the Most Out of Used Citrus with Candied Orange Peels
One of my goals for the year was to make an effort to reduce household waste and get the most out of what we buy and eat. Like making homemade broth from the carcass of roasted chicken, for example. I make fresh squeezed orange juice just about every day (with the help of my cute juicer) so I often have an excess of orange peels. Orange peels are not great for compost so I use them to make homemade cleaning solution or feed them to the neighbor’s horse (she loves them!) but we go through a lot of oranges and I feel guilty throwing them in the trash. My friend gave me the idea to use the peels to make candied orange peels and I had to try it!
Candied Orange Peels
Because I use my oranges for juicing, I started with juiced halves of oranges. I saved up a batch of orange peels (and grapefruit) in the freezer until I had about a dozen. The first thing you want to do is remove any remnants of the fruit so that you’re left with the peel and pith.… Read more